Would you try this recipe? A Chattanooga, Tennessee weather broadcast said it’s now hot enough to make “mailbox lasagna.”
How do you do it? Meteorologist Brian Smith breaks it down:
Use fully cooked meat, assemble your lasagna in a small dish, and place it in the mailbox by 10 AM. In 4-8 hours, your lasagna will be baked if the outside temperature is hot enough throughout the day.
Check your lasagna before eating!
Well, I have nothing else to talk about. It will be hot, hazy and humid. So why not make "MAILBOX LASAGNA"?
— Brian Smith WTVC (@StormTrackBrian) June 23, 2022
Can't take credit for this, but here you go. Heck, I may try it. Would you? pic.twitter.com/W0uxZWQMs3
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